Chocolate Chip Cookies by Tasty

• 1 cup unsalted butter (225 g), 2 sticks, browned and chilled to room temperature
• 1 cup (125 g) bread flour
• ¾ cup (95 g) all-purpose flour
• 2 teaspoons kosher salt, or 1½ teaspoons table salt (3/4 tsp if using salted butter)
• 9 more ingredients.....