Ramen Eggs (ajitsuke Tamago)

  • 6 eggs
  • 1/4 cup (60 ml) soy sauce
  • 1/4 cup (60 ml) water
  • 1/4 cup (60 ml) rice vinegar
  • 1 more ingredients.....

Recipe video made by Ryan

Rafael Sanches avatar
Rafael Sanches
03/25/2018 ☰
Great question. Maybe they are supposed to be in room temp.
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